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Almond Flour, or almond dinner, is a grain-free flour that is magnificent for preparing. Inviting for gluten, wheat, grain, and dairy-free weight control plans. Use it to make gluten-free saltines, bread, treats, and doughnuts, or as a breading for vegetables and meats. Contains no additives or different added substances Extraordinary Use for Baking Gluten-Free and paleo-accommodating. Amazing as a wheat flour substitute. Blanched Almonds Meal/Flour About our Almond Flour Our Almond flour is essentially finely ground whitened almonds. Crushing the almonds without the skins yields a better-finished flour for better-prepared merchandise. Our almond flour is made with just a single fixing: California characteristic almonds. Healthy Fats Getting enough healthy, characteristic fats in your eating regimen is useful for your general wellbeing. The fat in almond flour is unrefined and can assist with giving supported vitality without carbs. Low Carb | High Protein In case you're hoping to keep your sugar consumption on the lower side, almond flour is ideal for you This not just encourages you to meet your day by day protein needs, yet in addition, helps in the softness of heated products!